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  • Citric Acid Monohydrate/Citric Acid Anhydrous

    Citric Acid Monohydrate/Citric Acid Anhydrous

    Citric Acid is mainly used as flavoring agent, preservative for food and beverage industry. It also can be used as antioxidant, plasticizer, detergent in chemical, cosmetics and detergent industries. As a food additive, Citric Acid Monohydrate is an essential food ingredient in our food supply. As a leading food additives and food ingredients supplier in China, we can provide you with high quality Citric Acid Monohydrate. 9.Storage and Transport: It should be stored in a dry and ventilative w...
  • Glycine

    Glycine

    Glycine (abbreviated Gly) is also known as amino-acetic acid. Its chemical formula is C2H5NO2, which is white solid at room temperature and pressure. It is an amino acid that has the simplest structure in the series of amino acids and is not necessary for human body. Glycine is a kind of non-essential amino acids for human body.Name abbreviations: Gly is the simplest amino acid series structure,the body is not required an amino acid, both acidic and basic functional groups in the molecule, ca...
  • Erythorbic Acid

    Erythorbic Acid

    Prefabricated can be widely used in meat products, beer, canned vegetables, canned fruit, fruit juice drinks, tea drinks, such as in the production of a variety of food, play its color, antioxidant, etc. Products should be stored away from light, ventilation, cool, clean and dry place, can not and poisonous, harmful and corrosive substances such as stored. Inner pack: food grade polyethylene plastic bag Outside pack: cardboard drum ,paper bag,carton  Net weight: 25kg Gross weight: 28kg (1).Ca...
  • Sodium Propionate

    Sodium Propionate

    Packing Details  : Packing, 1*20 FCL with 17 mt , 25kg/bag Delivery Details : 3-5 workdays after confirmed the order White powder with a slight odor. It is hygroscopic. Deliquescent in wet air, soluble in water, slightly soluble in alcohol. It is a salt substance in an acid-base salt. The solubility in 10% water is about 100 (15 ° C), and the pH is 8.5~10.5. Active in acidic pH. It is used as a food preservative and is suitable as a preservative in cakes and as a fungicide for bread. The amo...
  • Fumaric Acid

    Fumaric Acid

    Fumaric acid, also known as fumaric acid, fumaric acid, purpuric acid or lichenic acid, is a colorless, flammable crystal, a carboxylic acid derived from butene. Fumaric acid tastes like fruit and can be found in Corydalis, Boletus, Lichen and Icelandic seaweed. Packing:  1kg/bag,  25kgs/drum (Two plastic-bags inside and  Paper-drums  or per customer’s requirements.) Storage: Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat. Shel...
  • Natamycin

    Natamycin

    Natamycin is widely used for preservation in the products such as cheese, bread, bacon, barbecue, sausage,ham,fermented meat,mayonnaise and salad dressing, fermented alcoholic beverages,fruit juices, soft drinks and energy drinks, fruit products etc. Preservative Natamycin, Pimaricin, food additives Elaiomycin 1.Competitive price 2.Quality guaranteed BP/EP/USP 3.Prompt delivery 4.Good after service 1.Usually 25kg/drum (25kg net weight, 28kg gross weight; Packed in a cardboard-drum with two pl...
  • Tartaric Acid

    Tartaric Acid

    Tartaric acid is a white crystalline organic acid that occurs naturally in many plants, most notably in grapes. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Packaging & Shipping Packaging : 25kg/bag,20mt/20&...
  • Potassium Sorbate

    Potassium Sorbate

    First discovered in the mountain ash tree, potassium sorbate is a variation of sorbic acid, a polyunsaturated fat. As a potassium salt, potassium sorbate is used as a food preservative and is now produced synthetically. This preservative breaks down into water and carbon dioxide in your body, according to the Center for Science in the Public Interest. If you eat baked goods, canned vegetables, and cheese on a regular basis, then you are likely eating potassium sorbate. In fact, potassium sorb...
  • Ammonium Bicarbonate

    Ammonium Bicarbonate

    Ammonium Bicarbonate (Food Grade) is mainly used as food expansion agent, foaming agent, neutral fertilizer, etc.  Ammonium Bicarbonate (Industrial Grade) can be used in pigment, leather, foam rubber, pharmacy, daily chemical industry, electroplating, ceramics, fire extinguishing agent and frosted bulb. Food Grade ITEM STANDARD Purity % 99.2 min Cl % 0.003 max SO4 % 0.007 max As % 0.0002 max Heavy metal(as pb)% 0.0005 max Residue (Non-Volatile) 0....
  • Sodium Acetate

    Sodium Acetate

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  • Vitamin c Powder Ascorbic Acid

    Vitamin c Powder Ascorbic Acid

    Specification cation:GB14754-2010,BP/EP/CP/USP/E300/FCC7 Packing Size: 25KG/Carton Technical Data Sheet (TDS) of Ascorbic Acid (Vitamin C) Commodity:C Ascorbic Acid Chemical name:(5R)-5-[(1S)-1,2-dihydroxyethyl]-3,4-dihydroxfuran-2(5H)-one Chemical Formula: C6H8O6 Molecular Weight: 176.1 Appearance:White or almost white, crystalline powder or colorless crystals, becoming discolored on exposure to air and moisture. Solubility: Freely soluble in water, sparingly soluble in ethanol (96%). Meltin...
  • Sodium Benzoate

    Sodium Benzoate

    Description:white granules, crystalline powder or flakes. Odorless or with slight odor of benzoin. Stable in the air. Extremely easily soluble in water (53.0g/100ml,25℃). Soluble in ethanol (1.4g/100ml).pH of aqueous solution is 8. Its fermentation resistanc eand sterilizability are weaker than those of benzoic acid. When pH is at 3.5, 0.05% solution can completely resist the growth of yeast. When pH is at 6.5, concentration above 2.5% is needed. Uses:Preservative; biocide resisting agent. 1....